Fill up with energy!
Our varied buffet breakfast is served every day from 7am to 10.30am and until 11.30am on Sunday!
Our bread and pastries are delivered fresh every morning by a local artisan baker whose speciality is “bacon bread” (pain au lard).
On request you can also enjoy freshly prepared fried, scrambled or boiled eggs or an omelette.
- Included in room rate for hotel guests
- €15 per person for non-residents/pp
- Viennese pastries: croissants, pains au chocolat, etc.
- Assorted breads, baguettes and rolls
- Bacon & saucisses
- Yogurts, creams, fruit compotes
- Assorted cooked meats and matured cheeses
- Artisan jams and preserves, local honey, Liège fruit syrups
- Chocolate spread, cheese spread, pâté, etc.
- Coffee, espresso, flat white, cappuccino
- Organic tea, Lipton tea
- Hot chocolate
- Home-made smoothies
- Freshly-squeezed orange juice
- Multi-fruit juice
- Milk & soya milk
- Still & sparkling mineral water