Start the day by filling up with energy

It doesn’t matter if you are a hotel resident, a business traveller stopping for a breakfast break or meeting, a family setting off on holiday or a couple enjoying a romantic weekend away!
“L’Amandier’s” breakfast room is flooded with natural light and offers a continental buffet and an English breakfast.

Our bread and pastries are delivered fresh every morning by a local artisan baker whose speciality is “bacon bread” (pain au lard). On request you can also enjoy freshly prepared fried, scrambled or boiled eggs or an omelette.

All-you-can-eat buffet:

  • Viennese pastries: croissants, pains au chocolat, etc.
  • Assorted breads, baguettes and rolls
  • Bacon & saucisses
  • Cereals / Fruits / Yogurts, creams, fruit compotes
  • Assorted cooked meats and matured cheeses
  • Artisan jams and preserves, local honey, Liège fruit syrups
  • Chocolate spread, cheese spread, pâté, etc.
  • Coffee, espresso, flat white, cappuccino / Organic tea, Lipton tea / Hot chocolate
  • Home-made smoothies / Freshly-squeezed orange juice
  • Multi-fruit juice / Milk & soya milk / Still & sparkling mineral water


Our varied buffet breakfast is served every day :

  • Monday>Friday from 7 am to 10 am
  • Saturday and Sunday : from 8 am to 10.30 am
    • Included in room rate for hotel guests
    • For non-resident guests: €20/person from 11 years old. Children: 0-3 years: €5, 4-10 years: €10. Reservation preferably the day before.

    Lunch packet

    To take away for lunch, ask for a lunch packet to compose yourself, according to your tastes (bread and side dishes, yogurt, fruits, 2 drinks).

    • 15€/person
    • To be ordered preferably the day before before 6pm at the reception.